Andiamo Ristorante Italiano: Serving up delectable Italian dishes
“Wow… looks amazing!”
“Oh, the bruschetta? You were talking about the food?” our server, David joked, in response to our admiration of each dish as...
At Lunch with the Clovis Roundup: El Quetzal – Authentic Mexican Restaurant
El Quetzal, located at 180 Shaw Ave., is one of the few authentic Mexican restaurants in the Clovis area.
The restaurant provides a family-oriented setting...
Pieology celebrates grand opening of Clovis location
Clovis Roundup Staff
Pieology Pizzeria, a trendy fast casual chain that offers customizable personal pizzas, celebrated the grand opening of its Clovis location Aug. 10...
Luna’s in Old Town Clovis serves up authentic Italian fare
The wooden benches were worn with familiarity; the awnings, red, green and white, bore the name of a nearly 50-year old-restaurant – a restaurant...
Food Review: 500 Club
500 Club in Old Town Clovis is a historic landmark that has been owned and operated by the Sarantos family since 1953.
What started out...
Food Review: Rocket Dog
Recently, the Roundup set out to taste-try Rocket Dog, a gourmet hot dog and craft beer spot that just opened a Clovis location on...
House of JuJu gets ready to relocate and welcome Papa’s Place
When you’re in the mood for a juicy burger or a hefty salad full of fresh leafy greens and vegetables, House of JuJu in...
At Lunch with the Roundup: Bobby Salazar’s
Photo by Ron Sundquist - Left to Right: Vice president Ken Melchor, Office Manager Caitie Reeg, Publisher Donna Melchor, Production Manager Billy Xiong, Editor...
Papa’s Place serves up New Orleans-style cuisine
When House of JuJu moved from the DeWitt Building in Old Town to its new spacious location in the Centennial Plaza, the owners’ plan...
Roll Me Some offers unique ice cream experience
Eating ice cream is one way to beat the summer heat – and there are different ways to enjoy it.
One of the latest trends...
At Lunch with the Clovis Roundup: Clovis Pizza Junction
Photo by Ron Sundquist
By Valerie Shelton, Editor
When in doubt about what to do for lunch or dinner, pizza is always an option.
The pizza you’ll...
Smoke N Spurs Plans Future Grand Opening in Old Town
BY CAROLE GROSCH
After a year and a half of renovations, new family-run restaurant Smoke N Spurs, opened earlier this year at 361 Pollasky Ave....
Profile: On the Edge coffee shop
By Carole Grosch | Reporter
Owned and operated by Julie and her husband, Scott, along with their daughter, Jaynae Franklin, On the Edge was initially...
Farmer Boys introduces new menu items
CLOVIS ROUNDUP STAFF
Farmer Boys, the fast-casual farm fresh-to-table concept, has introduced two menu items featuring Portabella mushrooms for a limited time – the Portabella...
Old Town Waffle offers full breakfast and lunch menu
By Carole Grosch
In a community that rises early, a good breakfast restaurant is a must.
Now under new management, Old Town Waffle has a tasty...
The Grove Café is a Hidden Gem Inside a Hospital
By Sam Desatoff | Reporter
@sdestoff
Hospitals don’t often conjure up thoughts of good food at great prices. After all, if you are inside a hospital...
Old Town Clovis Farmers Markets: Fruit, Vegetables and Music
Looking for something fun to do on a Friday evening or a relaxing activity on Saturday morning?
Consider visiting the Clovis Farmers Markets. During the...
At lunch with the Roundup: Andiamo Ristorante Italiano
Delizioso! For those who don’t know, that means delicious in Italian. The English term just doesn’t do the authentic Italian cuisine you’ll find at...
Grocery delivery service launches in Clovis
Residents of the Fresno-Clovis area can now do their grocery shopping without leaving their homes.
Instacart, a popular national retail delivery service that delivers groceries...
Dinner with the Roundup: Coolhand Luke’s
Clovis Roundup staff around the table from left to right: Ron Sundquist, Donna Melchor, Diana Giraldo , Kenny Melchor, Billy Xiong, Daniel Leon ,...
Triangle Drive In: Good Times. Better Burgers.
For our recent lunch review, we decided to take a trip back to the 50s and grab a burger at the new Triangle Drive...
Bobby Salazar’s serves up delicious Mexican fare
By Amy Guerra
In downtown Clovis, the small, intimate dining rooms of Bobby Salazar’s are decorated in maroon and bright blue, flattered by the oranges...
Clovis Pizza Junction: Locally owned eatery celebrates rich Clovis history
By Kim Bagato
Since opening its doors in October, Clovis Pizza Junction has already attracted quite a following. Locally owned and operated by the Sarantos...
MUST READ
City of Clovis offers a sigh of relief for local federal employees
Due to the ongoing government shutdown, the City of Clovis is offering aid to local federal employees who are currently affected. On Wednesday, Jan....
Still on top, Buchanan wrestling tops Clovis in dual
The intense stares from across the mat during introductions said it all; it’s the The Big One.
Buchanan, the 3-time defending state champs, ranked...
Hokit earns Bulldog Wrestling’s first-ever Big 12 Wrestler of the Week honor
IRVING, Texas - Fresno State junior, 197-pounder Josh Hokit was voted the Big 12 Wrestler of the Week on Monday, as selected by the...
Faces of Clovis: Katy Byrd – Associate Veterinarian, Clovis Pet Hospital
Full Name: Catharine Anne Byrd, but I have had the nickname “Katy” since I was born.
Place of Birth: Austin, Texas
Occupation: Associate Veterinarian at Clovis...
